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  • 1/2 cup peanut butter
  • 1/2 cup brown sugar.
  • 1/2 cup white sugar.
  • 1/4 tsp salt.
  • 1/2 cup butter.
  • 1 EGG 
  • 1 3/4 cups flour.
  • 1/2 tsp bi-carb
  • 1 tsp Baking powder.

Preheat Oven: 220C
Baking time: 10min

  • Cream together peanut butter, brown sugar,white sugar, salt and butter
  • add egg and mix in. (wet) 
  • Separately mix together Flour, bi-carb and Baking powder (dry)
  • mix wet and dry ingredients, knead well. 
  • take 1 tsp of mixture, roll into a ball, place on the baking tray and flatten with a fork.
  • Bake for 10 min in Hot oven 220 C
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