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Single:

  • 125g unstaled butter
  • 2 Tbsp golden syrup
  • 1 x 395g can HIGHLANDer Sweetened Condensed Milk
  • 1 cup brown sugar

Double:

  • 250g unstaled butter
  • 4 Tbsp golden syrup
  • 2 x 395g can HIGHLANDER Sweetened Condensed Milk
  • 2 cup brown sugar

Cooking time: 20min + chilling time

Method:

  • Melt butter in pan. Add golden syrup. HIGHLANDER Sweetened Condensed Milk and brown sugar.
  • Stir with a silicon spatula over low heat until boiling, reduce heat, and simmer 10 minutes, stirring constantly.
  • Pour into foil lined 7cm v 25cm bar pan, refrierate until set. Cut into squares.


Credit:

  • Nestle HIGHLANSER Classic Sweetened Condensed Milk
  • Note the above is altereted to my requirements and not as per on the lable.


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